My Mom?s Recipes And More

The First Israeli English-Hebrew Food and Recipe Blog for years.many Tasted -Step by Step-Recipes with photos.Food news,Old and New Favorties,hundreds of excellent recipes,fun, and much more..
Added: April 06, 2009
Authority: 56.2335
Language: N/a
Type: Blog
Category: Food & Drink
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The Best Ka'ach bilmalch(biscuies)-Yotam Ottolenghi+Sami Tamimi

ka'ach bilmalch biscuies and I'm back with you...These savory biscuies recipe is from Yotam Ottolenghi and Sami Tamimi's cookbook 'Jerusalem'. Very easy to make, crispy (but not too much), we love them so much !.  Let me know how much you ...

Ricotta and Coffee Mousse (Spuma di Ricotta al Caffè)

Ricotta and Coffee (+heavy cream) in a very easy to make dessert (no cooking at all). 6 eaters will enjoy this not too sweet deserts and will say : Thank you . Give it a try !  (thanks to Saveur magazine for another great recipe). ...

Preserved Lemon,garlic, mint, parsley and Goat Cheese Spread

We think it's one of the best spreads ever, give it a try.    Preserved Lemon,garlic, mint, parsley and Goat Cheese Spread   1 head garlic Sea salt 170 gr goat cheese (I use 16% fat) 60 ml olive oil + 1.5 ts olive oil 1/4 Preserved ...

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