A good server has an attentive eye and a "customer is always right" attitude. A good server facilitates your meal, is there when you need him to be there, and otherwise leaves you alone so you can enjoy your dinner without much interruption. A great server goes further than this. A great server has an uncanny ability to read his tables and adapt to the vibe they're giving out. A great server understands when a table wants to be left alone, or when a table wants him to engage and liven up their meal. An exceptional server goes further than this. An exceptional server has a killer sense of humor - pushing the bounds of what's PC in the workplace, but never offensive. Because, again, an exceptional server can read his audience perfectly. Bobi Adle is an exceptional server...Continue Reading

read more: The Industry All-Stars: Bobi Adle