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Baked Tomatoes Stuffed with Fennel and Gorgonzola
Published on 2011-11-15 12:49:00
So it has been awhile. A long while. That's what happens when you take a seasonal job that requires you to work six days a week for pratically the entire summer. Things that you actually like to do go by the wayside because you've been slaving and breaking your back in the hot sun all day, and all you want to do is come home, close the blinds and watch some mindless television. And so my summer is gone without having even enjoyed it and i'm posting a recipe I came u
Cheese Souffle
Published on 2011-04-04 12:13:00
Obviously I'm a little behind on posting things when I'm just posting this cheese souffle that my sister Mary and I whipped up for Christmas Day brunch. Of course, at our family get togethers there is never a shortage of food, so there was also plates of cookies, muffins, doughnuts, a baked ham, omelet station, smoothies, waffle station with whipped cream and berries, tarts and fresh fruit. However, it would be quite nice for an Easter or spring brunch as well, or any day for t
Spicy Ginger Cake with Milk Chocolate Chunks
Published on 2011-03-24 11:30:00
This, my friends, is not your typical ginger cake. It's like gingerbread on steroids. It's spicy. Real spicy. Absolutely need that dollop of whip cream, spicy. It's from a book called Chocolate Holidays, by Alice Medrich. I have to admit, some of her recipes that I've tried have been good, others are just plain bad. And at first bite, I kind of thought this might be a bad one. But the more I ate, the better I liked it. There's a half cu