Super Yummy Recipes

(Click image for enlarged view)This is a very simple n flavorful dal to prepare. It can be had with rice n rotis and it is one of my favorite dal. There are many variations by changing the dal/lentil. I used mung dal but you can also use toor dal or masoor dal. You can try all the variations n I am sure you will the notice the difference but all are tasty.Preparation time :5 minCooking time:15 minServes :3 to 4 people Ingredients:1 cup moong dal1 cup diced tomatoes1/2 cup chopped onions1 tsp oi

Rotini Cilantro Pesto Pasta

Published on 2010-08-26 06:08:00

( Click image for enlarged view )This Pasta is very quick n easy to prepare ...and the best part all the ingredients are easily available in India,I adopted this recipe from Nita Mehta's book (Pasta n Corn) with a slight variation,the result was very good n we enjoyed it. Kids will surely love this as its very creamy n less spicy , it is healthy too because of the cilantro,nuts and parsley.Preparation time :10 minCooking time :15minServe :2Ingredients:2 cups Rotini/or any pasta (any shape)1 cup

Falafel Stuffed Pita Pockets

Published on 2010-08-24 21:20:00

(Click image for enlarged view)In continuation of my earlier post , I have prepared some falafel and tahini sauce to have with the pita bread. Falafel is basically a mediterranean dish made with chickpeas n used extensively to stuff pitas. I had bookmarked this recipe of falafel and tahini sauce from manjulas kitchen and at last this weekend I got a chance to prepare it. Tahini sauce is also very healthy as it has sesame and parsley. We enjoyed it a lot, it was new to me which made it more fun.P

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