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Controlling Temperature in Home Brew
Published on 2012-02-13 12:12:57
Anybody can brew beer, but it can be like handling plutonium to create great beer that is repeatable. Your two greatest allies in that pursuit are time and temperature. Giving the beer the time it needs to fully bloom is essential, and something that took a lot – and I mean a lot – of [...]
My Two Favorite Beer Books
Published on 2012-02-02 11:57:15
I love making beer, truly I do. If ever there was a way – perhaps a reality-augmenting piece of stainless machinery – that would allow me to curl up close with my beer making and kind of snuzzle my junk up and down on it’s leg all the time, i would totally be in to [...]
Duck Fat Biscuits & Boar Sausage Gravy…
Published on 2012-01-29 10:11:00
“I have seen the face freedom and eaten it.” – Eldridge Cleaver after schtupping Pat Nixon. My nephew gave me some sausage he had left over from a boar he shot a few weeks ago. I wanted to do right by it. This morning I cooked up a variation of my biscuits and gravy recipe. [...]
