Patrick Holford is the self-styled leading nutritionist in the UK. Holford Watch uses basic science and research to challenge some..
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Back to Basics: Crushed Peanuts
Published on 2010-08-24 20:18:00
Funny thing about cooking- you might try an elaborate dish, try to replicate the professionally styled picture from a cookbook or cook a meal for 20 guests. Then one day you make something completely basic, like a pot of yogurt or a masala from scratch, and the big thrills seem to pale in comparison to this simple achievement and the accompanying sense of empowerment. An event called Back to
Mrs. Kumar and the Green Thumb
Published on 2010-08-20 18:00:00
A childish tale children's story for the food-fiction event, Of Chalks and Chopsticks, hosted this month by Desi Soccer Mom. Thank you for the monthly incentive to work on our writing skills and for permission to let our imagination fly away for a few brief moments. * * * Mrs. Kumar and the Green Thumb Roma's Mamma let out a deep sigh. Of course she adored her gap-toothed 7 year old, and of
Let the good times churn
Published on 2010-08-15 09:08:00
So after holding out for many years, I gave in and bought an ice cream maker last week. There was much rejoicing in my household the day it arrived. I had to sit everyone down and explain that no, they could not have ice cream that very night because although the churning itself takes only 30 minutes, homemade ice cream calls for patience. The bowl has to chill for ages, the ice cream mixture has
