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Pathiri
Published on 2011-01-17 08:19:00
Ingredients:Roasted Rice Powder (Puttu Podi) - 2 cupsGrated Coconut - 1 cupWater - 2 cupsOil - 1 table spoonCumin seeds - 1 tspoonFennel seeds - 1/4 t spoonShallots - 5 to 6 no.sPreparation:Boil water in a vessel and add salt and oil.Once boiled slowly add rice powder and combine the mixture well. Keep it aside and allow it to cool.When it is cooled, knead well with your hands. (Make sure you don't add water).Crush grated coconut along with shallots, fennel seeds and cumin seeds.Add this crushed
Varutharacha Mutta Curry (Egg Curry)
Published on 2010-09-26 09:26:00
Another varutharacha curry to my list. This different version of varutharacha curry recipe was shared by one of my friend. I really luv this with Puttu and Ghee Rice. In fact it takes just half an hour to cook this. Once the curry is cooked, the smell will really make any one hungry!!. "It's easy to capture pics of this curry but how can I capture this wonderful smell?" my hubby was commenting... :)Ingredients:Egg - 4 no.sGrated Coconut - 3/4 cupOnion - 1 medium (Sliced half length wise)Shallots
Koondhal Fry (Squid Fry)
Published on 2010-09-19 03:47:00
Its quite a long time I posted something in my blog. If any one ask "Is it b'cos you are lazy or anything else?", I would definitely say partially lazy, but the main reason is in fact I am not finding enough time to spend in my blog once I started working. Yesterday I bought some squids and thought of trying something new today, but ended up with my favorite squid fry. Hope this will be a good start and will continue blogging as earlier!!!Ingredients:Koondhal (Squid) - 3no.s (Big, Cleaned and cu
