Poire Belle Helene: French Dessert Recipe

Poire Belle Helene: French Dessert Recipe

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Poire Belle Helene: French Dessert Recipe

Posted on Mar 10 2012 at 04:43:57 AM in Food & Drink

Poire Belle Helene: French Dessert Recipe

Poire Belle Helene (Beautifu Helen Pears) is a French dessert that is made from poached pears in sugar syrup topped with vanilla ice-cream, and/or glazed with chocolate sauce. Poire Belle Helene variant of the Fench dessert-cake called a clafoutis. The traditional clafoutis has black cherries placed in a buttered dish and covered with thick flan-like batter, and originated from a region France called Limousin. It is then dusted with powered sugar and served warm.

 

Preparation of Poire Belle Helene is fast and simple, baking it takes under 1 hour and it is usually eaten straight away fresh out of the oven.

 

The recipe can be found here.

  Article Information
Author: iceprinxess
Created: Mar 10 2012 at 04:43:57 AM
Updated: Mar 10 2012 at 04:43:57 AM
Category: Food & Drink
Language: English

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