Cornbread Muffin has been a delicious treat in the family for a while now. You can have it sweet and tasty; or you can have it plain and boring. My favorite is plain and boring. This cornbread recipe is a combination of both, I guarantee it’s awesome! Plus, this easy cornbread muffin recipe doesn’t take long to cook.

I can remember my non-stop cornbread eating episode. I was talking with a mouthful of cornbread. I even tried whistling with it, boy was that funny! Anyways, corn bread is one of Southern’s tasty delights. It’s been popular for generations. We used to make this cornbread recipe at Memaw’s (my great Grandma) house when we were young.

I hope you are about ready to make some basic, but easy delicious cornbread cooking. Your family and friends are going to be thrilled by it. Who knows, you might get your granny remember her own cornbread recipe.

Wouldn’t that be something special to see? Just follow these easy cornbread muffin recipe directions.

 
Prep time 10 mins
Cook Time: 20 minutes

 
Cornbread muffin ingredients:

a big bowl
1 cup of corn meal mix
half of cup of flour
a pinch of salt and pepper
a cup a whole milk

 
How to make cornbread muffins:

Before doing anything you have to preheat the oven first to 400 degrees. Now, add all the ingredients in the bowl. Now stir it up. Stir, stir, sir. Now you are going to use the muffin pan. Grease it up, then pour in the baking cups evenly. Put in the oven and wait for twenty minute

Presto! You have a yummy cornbread. I hope you enjoy this cornbread muffin recipe. This Corn bread quick meal is good for you.